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Chef Manager Jobs in Bourne, MA (136)

Pastry Sous Chef

Pelham Hospitality
Dennis, MA
Food Service
Health Insurance
Dental Insurance

EXECUTIVE CHEF/COOK

Berkshire Healthcare
North Falmouth, MA
Part-Time
Food Service
Health Insurance

Senior Living Dining Experience Chef Manager

Senior Living Residences
Bourne, MA
Food Service
Health Insurance
Icon: salary
$70k - $75k / year

Entry-Level Sous Chef Path to Executive Chef

HHM Hotels
Falmouth, MA
Food Service
Icon: salary
$50k - $60k / year

Chef Manager

Plymouthrehab
Plymouth, MA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$23 - $25 / hour

Chef Manager

Athena Health Care Systems
Plymouth, MA
Hourly
Food Service
Diversity Leader
Dental Insurance
Vision Insurance
Icon: salary
$23 - $25 / hour
‌

PASTRY SOUS CHEF

Amie Bakery
Osterville, MA
Part-Time
Food Service
Flexible Schedule
Icon: salary
$50k - $75k / year
‌

Sous Chef

Harbor View Hotel
Edgartown, MA
Part-Time
Food Service
401(k)
Health Insurance
Flexible Schedule
‌

Sous Chef

Plazahotelelpaso
North Falmouth, MA
Food Service
‌

Sous Chef

HHM Hospitality
Falmouth, MA
Food Service
‌

Sous Chef

Compass Group
Edgartown, MA
Food Service
‌

Sous Chef

Unidine
Edgartown, MA
Food Service
Parental Leave
‌

Sous Chef

Senior Dining Association
Edgartown, MA
Food Service
Parental Leave
Icon: salary
$65k - $85k / year
‌

Sous Chef

HHM Hotels
Falmouth, MA
Food Service
Icon: salary
$50k - $60k / year
‌

Sous Chef

Ontario Trillium Foundation
Vineyard Haven, MA
Food Service
‌

Executive Chef High-Volume Coastal Restaurant

Nbutexas
New Bedford, MA
Hourly
Food Service
Icon: salary
$12 / hour
‌

Seasonal Sous Chef

Default (All-EOS Job Aggregator)
West Yarmouth, MA
New
Part-Time
Food Service
Icon: salary
$1,200 / week
‌

Lead Sous Chef: Menu Innovation & Kitchen Leadership

Unidine
Edgartown, MA
Food Service
Dental Insurance
‌

Creative Sous Chef - Lead a Dynamic Kitchen

Senior Dining Association
Edgartown, MA
Food Service
Dental Insurance
‌

Chef Manager Skilled Nursing Dining Leader

Athena Health Care Systems
Plymouth, MA
Food Service
Diversity Leader
Health Insurance
‌

Executive Chef

Red Jacket Beach Resort
South Yarmouth, MA
Food Service
401(k)
Health Insurance
Vision Insurance
Icon: salary
$95k - $105k / year
‌

Executive Chef

Lake Austin Spa Resort
South Yarmouth, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$95k - $105k / year
‌

Executive Chef

Default (All-EOS Job Aggregator)
West Yarmouth, MA
New
Food Service
401(k)
Health Insurance
Vision Insurance
Icon: salary
$95k - $105k / year
‌

Executive Chef

EOS Hospitality
South Yarmouth, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$95k - $105k / year
‌

EXECUTIVE CHEF

Compass Healthcare
Hyannis, MA
New
Food Service
Diversity Leader
401(k)
Parental Leave
Icon: salary
$85k - $100k / year
‌

Sous Chef: Lead Kitchen, Craft Menus & Grow Talent

Plazahotelelpaso
North Falmouth, MA
Food Service
‌

Sous Chef | Creative Kitchen Leader, Seasonal Menus

Compass Group
Edgartown, MA
Part-Time
Food Service
‌

Chef Manager - Lead Dining Services in Care Facility

Plymouthrehab
Plymouth, MA
New
Food Service
Health Insurance
‌

Sous Chef at The Black Whale New Bedford, MA

Hong Kong Study Skills Research Institute
New Bedford, MA
Hourly
Food Service
Icon: salary
$8000k / year
‌

Sous Chef Lead a Premier Waterfront Kitchen

Hong Kong Study Skills Research Institute
New Bedford, MA
Food Service
‌

Kitchen Manager/Chef

Big City Diner
🌎 Remote
Remote
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$19 / hour
‌

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
Remote
Food Service
‌

Remote Executive Chef & Kitchen Operations Lead

Faeth Therapeutics
🌎 Remote
Remote
Food Service

Job Description

Working as a Chef Manager in Bourne, MA

There are 136 Chef Manager opportunities available in Bourne, MA all with unique requirements.

A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.

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