Busser Jobs in Farmington, MI (26)
Custodian / Janitor
Custodian / Janitor / Cleaner
Host - High Paying
Dietary Aide Fountain Bleu
Dietary Aide Woodward Hills
Personal Service Attendant - morning shift, part-time
Dietary Aide
Dietary Aide
Caregiver - Part-Time 3rd Shift
Caregiver - Part-Time 2nd Shift
Dietary Aide
Dietary Aide - Belle Fountain
Hotel Housekeeping Houseperson - MGM Grand Detroit
Care Supervisor
Dietary Aide
Caregiver - Full-Time 1st Shift
Front Desk Agent ("Agente de Recepcion")
Night Audit/Front Desk Agent ("Auditor/a de Turno Nocturno/Agente de Recepcion")
Guest Services Agent ("Agente de Servicios al Huesped")
Caregiver
Valet Parking Attendant - Ann Arbor, MI
Culinary Assistant / Dietary Aide
Night Auditor Part-Time 10p-6a
Assistant Director Engineering OEM
Care Giver / Personal Wellness Partner
Veteran and Assessment Case Manager
Job Description
Working as a Busser in Farmington, MI
There are 26 Busser opportunities available in Farmington, MI all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Farmington, MI
Bussers in Farmington, MI Resume Data
Average Experience for Bussers in Farmington, MI
- 3-5 years: 33%
- 6-10 years: 26%
- 1-2 years: 15%
- More than 10 years: 14%
- Less than 1 year: 12%
Educational Background for Bussers in Farmington, MI
- Diploma: 84%
- Associates: 8%
- Bachelors: 8%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Farmington, MI
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Food service: Customer situations: 11%
- Food safety: 10%
- Attention to detail: 8%
- Cooking skills: Basic food preparation: 8%
- Retail customer service: 8%
- Customer service: 7%
- Sales skills: 5%
- Work motivation: 5%
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