Baker Jobs in Gilbert, AZ (134)
BAKERY/DEPT LEADER
Pastry Cook/Baker
Remote Camp Baker Lead Baker & Kitchen Supervisor
Baker
Baker
Baker
Baker
BAKERY/BAKER
BAKERY/BAKER
Baker
Future Opening: Baker
Baker - ASU-Board Operations
157 - Food City Baker - Baseline & Hardy
026 - Food City Baker - Arizona Ave & Ray
Baker: Craft Bundt Cakes & Advance Your Career
Lead Baker: Craft Fresh Bread & Community Impact
Remote Camp Baker - Pogo Mine
Pastry Cook/Baker
Lead Baker
Pastry Cook/Baker
Baker / Packager Associate
Baker / Packager Associate
Baker/Pastry Team Member
Baker: Craft Fresh Breads & Desserts
Baker: Fast-Paced, High-Volume Bakery Pro
Baker and Packager Associate at Walmart in Chandler, Arizona
Artisan Pastry Baker - Flexible Hours, Growth & Perks
Remote Camp Baker - Pogo Mine
Baker
Baker
Baker
BAKERY/BAKER
Baker / Packager Associate
Baker - Pizza Prep
Baker Salary in Gilbert
Bakers working in Gilbert, AZ make an average annual salary of $29K and a maximum annual salary of around $38K.
Job Description
Working as a Baker in Gilbert, AZ
There are 134 Baker opportunities available in Gilbert, AZ all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Gilbert, AZ
Bakers in Gilbert, AZ Resume Data
Average Experience for Bakers in Gilbert, AZ
- More than 10 years: 34%
- 6-10 years: 33%
- 3-5 years: 23%
- 1-2 years: 6%
- Less than 1 year: 4%
Educational Background for Bakers in Gilbert, AZ
- Diploma: 60%
- Bachelors: 18%
- Associates: 17%
- Masters: 4%
- Doctorate: 1%
Top Skill for Bakers in Gilbert, AZ
- Customer focus & orientation: 19%
- Work style: Reliability: 19%
- Attention to detail: 13%
- Food safety: 9%
- Customer service: 8%
- Cooking skills: Basic food preparation: 7%
- Food service: Customer situations: 7%
- Sales skills: 6%
- Retail customer service: 6%
- Verbal communication: 5%
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