Baker Jobs in Baltimore, MD (21)
Bakery Team Member
Travel Radiology Technician - $2,325 per week
Travel CT Technologist - $2,540 per week
Travel Registered Respiratory Therapist - $1,765 per week
Assistant Bakery Manager
Assistant Store Manager Trainee - Store Admin
Driver, Component
Assistant Store Manager
Dishwasher Team Member
BAKER (FULL TIME)
BAKER (FULL TIME)
Electrical Engineer
RN 3N DT - Relocate to Naples, FL
Registered Nurse 3N Downtown Cardiac Unit
Registered Nurse 6N DT
RN 6S Neurology Downtown - Relocate to Naples, FL
Registered Nurse 6S Neurology Downtown
Registered Nurse 5N Downtown Surgical/Telemetry
Registered Nurse Clinical Support Resource Nurse
Registered Nurse NVICU
RN NVICU - Relocate to Naples, FL
Registered Nurse Emergency DT
Baker / Finisher
Family Practice
BAKER (FULL TIME)
Baker Salary in Baltimore
Bakers working in Baltimore, MD make an average annual salary of $26K and a maximum annual salary of around $43K.
Job Description
Working as a Baker in Baltimore, MD
There are 21 Baker opportunities available in Baltimore, MD all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Baltimore, MD
Bakers in Baltimore, MD Resume Data
Average Experience for Bakers in Baltimore, MD
- More than 10 years: 38%
- 6-10 years: 33%
- 3-5 years: 20%
- 1-2 years: 6%
- Less than 1 year: 4%
Educational Background for Bakers in Baltimore, MD
- Diploma: 59%
- Bachelors: 20%
- Associates: 12%
- Masters: 7%
- Doctorate: 2%
Top Skill for Bakers in Baltimore, MD
- Customer focus & orientation: 20%
- Work style: Reliability: 18%
- Attention to detail: 12%
- Food safety: 10%
- Cooking skills: Basic food preparation: 8%
- Verbal communication: 7%
- Work style: Conscientiousness: 7%
- Customer service: 7%
- Administrative assistant/receptionist: 6%
- Retail customer service: 5%
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