Baker Jobs in Ankeny, IA (206)
Baker/Pastry Chef - Full Time
Bakery Manager/Pastry Chef
Assistant Baker Growing Bakery, Pastry Production
Bakery Assistant Department Manager
Bakery Assistant Department Manager
Automation Door Technician Install, Service & Diagnostics
Certified Pipe Welder
Remote Camp Baker Lead Baker & Kitchen Supervisor
Baker
BAKER (FULL TIME)
Baker
Baker
Restaurant Bakery Baker
Restaurant & Bakery Baker
Baker Assistant
Bakery Lead & Baker
Baker and Packager Associate
Pastry Chef
Project Start Up and Commissioning Technician
Service Technician - HVAC
Remote Camp Baker - Pogo Mine
Estimator - Electrical
Baker
Baker & Pastry Chef for Resident Dining
Baker and Packager Associate
Premium Cake Baker & Production Specialist
Morning Baker - Fresh Baked Delights (Full-Time)
Remote Camp Baker - Pogo Mine
Baker
BAKER
Restaurant & Bakery Baker
Baker and Packager at Ames, Iowa
Bakery Assistant
Job Description
Working as a Baker in Ankeny, IA
There are 206 Baker opportunities available in Ankeny, IA all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
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Baker jobs near Ankeny, IA
Bakers in Ankeny, IA Resume Data
Average Experience for Bakers in Ankeny, IA
- 6-10 years: 36%
- More than 10 years: 32%
- 3-5 years: 22%
- 1-2 years: 5%
- Less than 1 year: 5%
Educational Background for Bakers in Ankeny, IA
- Diploma: 59%
- Associates: 18%
- Bachelors: 17%
- Masters: 4%
- Doctorate: 2%
Top Skill for Bakers in Ankeny, IA
- Customer focus & orientation: 20%
- Attention to detail: 13%
- Work style: Reliability: 13%
- Customer service: 10%
- Sales skills: 10%
- Cooking skills: Basic food preparation: 7%
- Mechanical knowledge: 7%
- Administrative assistant/receptionist: 7%
- Food safety: 7%
- Verbal communication: 7%
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