Assistant Restaurant Manager Jobs in Sterling Heights, MI (626)
Managing Veterinarian
Heartland Veterinary Partners
Clinton Township, MI
Part-Time
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Veterinarian
Heartland Veterinary Partners
Clinton Township, MI
Part-Time
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
General Manager
KBP Inspired
Pontiac, Michigan
Food Service
PTO
Dental Insurance
Vision Insurance
$55k - $60k / year
Arby's General Manager
KBP Inspired
Pontiac, Michigan
Food Service
PTO
Dental Insurance
Vision Insurance
$55k - $60k / year
General Manager
McDonald’s
Pontiac, Michigan
Food Service
Diversity Leader
Eco-Friendly
Dental Insurance
Vision Insurance
$55k - $65k / year
Manager, Compensation (Remote)
Tbwa Chiat/Day
🌎 Remote
Remote
401(k)
Dental Insurance
Vision Insurance
$143k - $184k / year
‌
Director, Corporate Legal Operations
Jobot
🌎 Remote
Remote
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$175k - $200k / year
‌
Director of Food Safety Data Analytics, Bureau of Food Safety and Community Sanitation
NYC Department of Health and Mental Hygiene
🌎 Remote
Remote
Food Service
Health Insurance
$10k / month
‌
Customer Service Representative
Detroit Wing
Troy, MI
Part-Time
Hourly
Hospitality
Flexible Schedule
$25 / hour
‌
Cook
Panda Restaurant Group
Sterling Heights, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
KFC Shift Manager
KFC
Utica, MI
New
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
$8 - $20 / hour
‌
Restaurant Assistant Manager
Wendy's
Sterling Heights, MI
Food Service
‌
Restaurant Assistant Manager
Dunkin'
Troy, MI
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
‌
Restaurant Assistant Manager
Golden Corral
Clinton Township, MI
Hourly
Food Service
‌
KFC Assistant Restaurant Manager
KFC
Clinton Township, MI
Food Service
‌
Assistant General Restaurant Manager
Erickson Senior Living
Novi, MI
Food Service
Dental Insurance
Vision Insurance
$50.7k / year
‌
Restaurant Assistant Manager 15 Mile Road
Wendy's
Clinton Township, MI
Food Service
‌
Dining Room Supervisor
The Avalon of Commerce Township
Walled Lake, MI
Hospitality
$17 - $22 / hour
‌
Dining Room Supervisor
Cedarbrook Senior Living
Rochester, MI
Dental Insurance
Vision Insurance
‌
Dining Room Supervisor
The Salvation Army Central Territory
Leonard, MI
‌
Dining Room Supervisor
Senior Lifestyle
Clarkston, MI
New
Hospitality
Dental Insurance
Vision Insurance
‌
Dining Room Supervisor
Singh Development
Novi, MI
Hospitality
‌
Assistant Manager
Wendy's
Sterling Heights, MI
Food Service
Dental Insurance
Vision Insurance
‌
Assistant Manager
Pizza Hut
Clinton Township, MI
‌
Assistant Manager
Sonic Drive-In
Troy, MI
‌
Apprentice General Manager
Chipotle Mexican Grill
Roseville, MI
Food Service
‌
Assistant Manager
Tim Hortons
Sterling Heights, MI
Hospitality
‌
Crew Member
Chipotle Mexican Grill
Sterling Heights, MI
Part-Time
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
$5,250 / month
‌
Restaurant Manager
Benihana
Troy, MI
Hourly
Food Service
‌
Assistant Manager
Kentucky Fried Chicken
Sterling Heights, MI
Food Service
Dental Insurance
$10 / hour
‌
DINING ROOM MANAGER- OCEAN PRIME TROY
Rusty Bucket
Troy, MI
Hourly
Hospitality
‌
Assistant General Manager
Chipotle Mexican Grill
Sterling Heights, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
$5,250 / month
‌
DINING ROOM MANAGER- BIG ROCK ITALIAN CHOPHOUSE *New restaurant opening July 2025*
Rusty Bucket
Birmingham, MI
New
Hourly
Food Service
‌
Restaurant Assistant Manager
Wendy's
Sterling Heights, MI
Food Service
Job Description
Working as an Assistant Restaurant Manager in Sterling Heights, MI
There are 626 Assistant Restaurant Manager opportunities available in Sterling Heights, MI all with unique requirements.
The Assistant Restaurant Manager's job includes assisting the restaurant manager in all areas of the operation. Primary responsibilities often include helping plan and preparing for daily, weekly and monthly operations; training and supervising staff; ordering and stocking inventory according to budgeted amounts; preparing monthly food cost reports; and keeping up-to-date with current business practices.