Dining Room Manager Jobs in Montreal, QC (4)
Server
Nursing Assistant
Sous-Chef
Customer Support Engineer ->
Job Description
Working as a Dining Room Manager in Montreal, QC
There are 4 Dining Room Manager opportunities available in Montreal, QC all with unique requirements.
The Dining Room Manager plans and organizes the day-to-day operations of the Dining Room with primary responsibility for financial success by managing personnel, inventory control, food preparation and presentation, and scheduling. The Dining Room Manager may make profit projections based on guest/employee activity and actual earnings weekly. They also oversee monthly produce cost management, menu evaluation, and preparation, as well as writing/updating job descriptions for department managers.
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