Experienced Cook | Fast-Paced Kitchen, Modern Creations
Australia Chef Migration
Ipswich, QLD
Food Service
Lead Pub Chef: High-Volume Kitchen, Creative Menus
Culinary Crew On Demand
Ipswich, QLD
Food Service
Cook or Chef - QUEENSLAND
ALH Hotels
Albion, QLD
Food Service
$70.1k - $85k / year
Cook or Chef - QUEENSLAND
endeavour group careers
Albion, QLD
Food Service
$70.1k - $85k / year
Chef
Labour Support Group
Brisbane City, QLD
Food Service
$77k - $82k / year
Chef
Guardian Early Learning Group
Brisbane City, QLD
Part-Time
Food Service
Chef
iCIMS
Brisbane City, QLD
Part-Time
Food Service
Executive Chef
Hyatt Regency
Brisbane City, QLD
Food Service
Health Insurance
Lead Sous Chef — Culinary Team Leadership & Events
Everi Pty
Brisbane City, QLD
Food Service
Chef/Culinary Instructor
Cozymeal
Brisbane City, QLD
Part-Time
Food Service
Flexible Schedule
$12k / month
Chef
Guardian Childcare & Education
Ipswich, QLD
New
Part-Time
Food Service
Chef
Torsap Thai Kitchen
Brisbane City, QLD
Part-Time
Food Service
Commis Chef – Hibachi & Tokyo‑Inspired Kitchen
Apollo Restaurant Group
Brisbane City, QLD
New
Food Service
Chef
UnitingCare Queensland
Logan City, QLD
Hourly
Food Service
Health Insurance
Parental Leave
$31.44 / hour
Chef
Journey Early Learning Careers
Brisbane City, QLD
Part-Time
Food Service
Executive Bakery & Pastry Chef
Mygration Pty Ltd
Darra, QLD
Food Service
Education
$150k / year
CHEF/COOK
Aussie Catering Pty ltd (Portabella Restaurant)
Albany Creek, QLD
Food Service
Cook or Chef - QUEENSLAND
Endeavour Group
Albion, QLD
Food Service
$70.1k - $85k / year
Executive Chef – Remote Lodge Kitchen Leader
Civeo
🌎 Remote
New
Remote
Food Service
$112.1k / year
Executive Chef – High‑Volume Remote Kitchen Leader
Civeo Australia
🌎 Remote
New
Remote
Food Service
$111k / year
FIFO Sous Chef — High-Volume Kitchen, Remote Villages
Civeo Australia
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Chef in Ipswich, QLD
There are 406 Chef opportunities available in Ipswich, QLD all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
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