Sous Chef Jobs in Labelle, FL (33)
Senior Quality Engineer - Infrastructure
Dishwasher
Dishwasher
Entry Level Sales - Part Time - Work from Home
Senior Living Sous Chef
Chef / Kitchen Manager
Executive Chef
Assistant Chef
Senior Assistant Chef
Line Cook
Line Cook
Assistant Manager
Kitchen Manager
Store Manager
Dietary Aides
Server
General Manager
Cook
Cook
Food Runner
Dishwasher
Busser
Server
Server C
Server
Kickback Host
Maintenance Technician I
Captain - Customer Service
Host
Busser / Barback
Chief Engineer
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Sous Chef in Labelle, FL
There are 33 Sous Chef opportunities available in Labelle, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Labelle, FL
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