Restaurant General Manager Jobs in Portland, ME
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Job Description
Working as a Restaurant General Manager in Portland, ME
There are 0 Restaurant General Manager opportunities available in Portland, ME all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Portland, ME
Restaurant General Managers in Portland, ME Resume Data
Average Experience for Restaurant General Managers in Portland, ME
- More than 10 years: 64%
- 6-10 years: 29%
- 3-5 years: 6%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Restaurant General Managers in Portland, ME
- Diploma: 38%
- Bachelors: 36%
- Associates: 19%
- Masters: 5%
- Doctorate: 2%
Top Skill for Restaurant General Managers in Portland, ME
- Customer focus & orientation: 16%
- Supervisory skills: Motivating & assessing employees: 16%
- General manager (hospitality): 12%
- Food safety: 12%
- Work style: Reliability: 10%
- Attention to detail: 7%
- Cooking skills: Basic food preparation: 7%
- Restaurant manager: 7%
- Management & leadership skills: Planning & execution: 7%
- Management & leadership skills: Impact & influence: 6%
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